Espaguetis a la carbonara de aguacate
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Espaguetis a la carbonara de aguacate. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Espaguetis a la carbonara de aguacate is one of the most popular of recent trending foods in the world. It's enjoyed by millions every day. It's easy, it is quick, it tastes delicious. Espaguetis a la carbonara de aguacate is something which I've loved my whole life. They're nice and they look wonderful.
Many things affect the quality of taste from Espaguetis a la carbonara de aguacate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Espaguetis a la carbonara de aguacate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Espaguetis a la carbonara de aguacate is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Espaguetis a la carbonara de aguacate estimated approx 20 minutos.
To begin with this recipe, we must first prepare a few components. You can cook Espaguetis a la carbonara de aguacate using 8 ingredients and 5 steps. Here is how you can achieve that.
Receta con la única intención de evitar la nata líquida. Hacer algo diferente y saludable siempre que te guste el aguacate. Si puedes evitar la sal o poner la menos posible también es sano para tu body.....
Ingredients and spices that need to be Take to make Espaguetis a la carbonara de aguacate:
- 175 gramos espaguetis
- 1 aguacate
- 50 gramos queso Parmesano (o similar + económico)
- 1 diente ajo
- Al gusto pimienta
- Sal (si se quiere y al gusto pero yo no le pongo)
- Agua para cocción de los espaguetis
- Salsa Carbonara
Instructions to make to make Espaguetis a la carbonara de aguacate
- Hervir los espaguetis con agua según tiempo marcado en la bolsa del fabricante (yo no le pongo).
- Freír los ajos cortados muy finos en la sartén con muy poco aceite de oliva.
- Sofreír en la sartén los espaguetis con los ajos y el poco aceite para que se impregne todo de sabor.
- Echar en el vaso de la batidora la pulpa del Aguacate + el queso Parmesano + agua de la cocción de los espaguetis para hacer la crema homogénea. Jugar con la cantidad de agua para que sea cremosa a tu gusto.
- Colocamos en los platos los espaguetis sazonados con la pimienta, (sal si se desea yo no) y la crema de Aguacate encima de todo. Aquí si se quiere también se puede volver a poner pimienta por encima de todo.
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So that is going to wrap it up for this special food Recipe of Quick Espaguetis a la carbonara de aguacate. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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