Bife americano de cerdo

Hey everyone, it's John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Bife americano de cerdo. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Bife americano de cerdo is one of the most favored of recent trending foods in the world. It's easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Bife americano de cerdo is something which I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Bife americano de cerdo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bife americano de cerdo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bife americano de cerdo is 4-6 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bife americano de cerdo estimated approx 45 minutos.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Bife americano de cerdo using 5 ingredients and 3 steps. Here is how you can achieve that.

Tenía un corte americano de cerdo y quería hacerlo rápido pero rico. Qué mejor que prepararlo con batatas y cebollas! 😋
#porunmundomejor 🌎

Ingredients and spices that need to be Take to make Bife americano de cerdo:

1. 🔸1, 5 kg bifes americanos de cerdo
2. 🔸2 batatas grandes
3. 🔸1 cebolla grande
4. 🔸Aceite de oliva
5. 🔸Sal, pimienta, ají molido y tomillo

Steps to make to make Bife americano de cerdo

1. Pedir al carnicero que marque los bifes para poder dividir en porciones después 🧐☝🏻
   Picar la cebolla y cortar las batatas medianamente. Reservar.
   Dorar la carne sin condimentos con un chorrito de aceite de oliva en cacerola o sartén grande.
   Marcar de todos los lados. Cuando esté dorada agregar la cebolla, las batatas y condimentar a gusto con sal, pimienta, ají molido, tomillo, etc. Agregar medio vasito de agua o leche. Yo le usé leche.
2. Cocinar con la olla semidestapada por 40 minutos y un ratito antes de que la batata esté agregar un huevo y tapar la cacerola. En 3 minutos ya está listo 😋
3. Yo aproveché el jugo de cocción sumándole un poco de salsa de tomates que tenía en el freezer y unos fideos moñitos. De esa forma puede estirarse a 6 porciones grandes.

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So that is going to wrap it up for this special food Easiest Way to Prepare Favorite Bife americano de cerdo. Thank you very much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!