Aguacate rellenos

Hello everybody, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Aguacate rellenos. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Aguacate rellenos is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It's simple, it's fast, it tastes delicious. They are nice and they look wonderful. Aguacate rellenos is something which I've loved my entire life.

Many things affect the quality of taste from Aguacate rellenos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aguacate rellenos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Aguacate rellenos is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Aguacate rellenos estimated approx 25 minutos.

To begin with this particular recipe, we must prepare a few ingredients. You can have Aguacate rellenos using 10 ingredients and 2 steps. Here is how you can achieve it.

Aquí os traigo otro plato fresquito para estos días de calor, lo puedes comer tanta al ahora del almuerzo como de la cena, porque no tiene muchas calorías, lo que te puedo asegurar es que le encantará a toda tu familia.

Ingredients and spices that need to be Prepare to make Aguacate rellenos:

1. 2 aguacates grandes y maduros
2. 1 lata bonito
3. 1 tomate
4. 1 lata anchoas
5. 2 cucharadas soperas queso crema
6. 1/4 lechuga iceberg
7. 1/4 cebolla
8. 1/2 limón
9. Mayonesa
10. Sal

Instructions to make to make Aguacate rellenos

1. Lo primero que hacemos es vaciar los aguacates con cuidado para que no se rompan las cáscaras. Picamos la pulpa del aguacate en trozos pequeños y le añadimos el zumo de limón para que no se oxide.
2. Escurrimos la lata de atún, picamos finamente la lechuga, la cebolla y el tomate y juntamos con el aguacate. Le echamos un poco de sal y añadimos la mayonesa y el queso crema. Removemos y vamos rellenando las cáscaras de los aguacates. Y ya está listo para servir, un plato sencillo y fresquito para este verano.

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So that is going to wrap it up with this exceptional food Easiest Way to Prepare Homemade Aguacate rellenos. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!