Helado de banana

Hey everyone, it is Drew, welcome to my recipe page. Today, we're going to make a distinctive dish, Helado de banana. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Helado de banana is one of the most popular of current trending meals in the world. It's appreciated by millions every day. It's easy, it's fast, it tastes yummy. Helado de banana is something that I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Helado de banana, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Helado de banana delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Helado de banana using 9 ingredients and 6 steps. Here is how you can achieve it.

Facilísimo de preparar y delicioso para servir después del almuerzo o la cena. Este Helado de banana cubierto en chocolate, lo podemos preparar todo el año, y no solo en verano, ya que está hecho con alimentos que podemos conseguir sin problemas, durante todo el año. Se lo prepara el día anterior, lo dejamos en el freezer toda la noche y al día siguiente, solo al momento de servirlo, lo cubrimos con el chocolate caliente.

Ingredients and spices that need to be Take to make Helado de banana:

1. 500 gr bananas maduras
2. 3 yemas de huevo
3. 3 cucharas azúcar
4. jugo de 1/2 limón
5. 200 ml crema de leche ( nata)
6. 1 dl leche
7. Para decorar :
8. 1 banana
9. 150 gr chocolate

Instructions to make to make Helado de banana

1. En un bol batir las yemas de huevo con el azúcar.
2. Pelar las bananas, cortarlas en dos y ponerlas en la licuadora con el jugo del limón, que sirve para que no se oscurezcan mucho. Agregar un poquito de leche y licuar bien.
3. Volcar las bananas en el bol con los huevos y azúcar. Mezclar bien .
4. Batir la crema de leche o nata, hasta formar una crema. Luego incorporarla a la preparación anterior. Mezclar bien las dos preparaciones, creando una sola crema .
5. Poner papel film o película transparente en un molde para plumcake. Así será más simple desmoldarlo al día siguiente. Poner la crema que hicimos y entonces llevarla al freezer, o en el congelador, por toda una noche.
6. Al momento de servirlo, derretir a baño maría, en una cacerolita el chocolate . Desmoldar el helado de banana sobre una fuente o un plato y enseguida ponerle por arriba el chocolate. Tiene que ser un movimiento rápido ya que el frío del helado, lo hará enfriar al instante. Decorar con unas rodajas de banana y cortar en porciones. Servir en platitos individuales .

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So that's going to wrap it up with this special food Simple Way to Prepare Homemade Helado de banana. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!