Aguacate relleno

Hello everybody, it's John, welcome to our recipe page. Today, I will show you a way to make a special dish, Aguacate relleno. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Aguacate relleno is one of the most well liked of recent trending foods on earth. It's appreciated by millions daily. It is simple, it is quick, it tastes delicious. They're fine and they look fantastic. Aguacate relleno is something which I've loved my whole life.

Many things affect the quality of taste from Aguacate relleno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aguacate relleno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Aguacate relleno using 6 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Aguacate relleno:

1. Para 1 persona:
2. 1 Aguacate
3. 1 lata atún al natural
4. 1 Zanahoria
5. 1 cucharada mayonesa casera (el resto para las patatas hervidas)
6. Pimientos del piquillo para decorar

Instructions to make to make Aguacate relleno

1. Abrimos los aguacates por la mitad y le quitamos el hueso.
2. En un bol echamos el atún escurrido, las zanahorias y la mayonesa, y removemos todo hasta que quede completamente mezclado.
3. Rellenamos el hueco del aguacate con la mezcla, y ponemos encima unos pimientos para decorar.
4. Servimos

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So that's going to wrap it up with this exceptional food Simple Way to Make Favorite Aguacate relleno. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!