Macarrones con salsa de aguacate

Hello everybody, it's Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, Macarrones con salsa de aguacate. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Macarrones con salsa de aguacate is one of the most favored of current trending foods on earth. It's enjoyed by millions daily. It is simple, it's fast, it tastes delicious. They're nice and they look wonderful. Macarrones con salsa de aguacate is something that I've loved my entire life.

Many things affect the quality of taste from Macarrones con salsa de aguacate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Macarrones con salsa de aguacate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Macarrones con salsa de aguacate is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Macarrones con salsa de aguacate estimated approx 15-20 minutos.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Macarrones con salsa de aguacate using 8 ingredients and 3 steps. Here is how you cook it.

#mirecetario

Ingredients and spices that need to be Make ready to make Macarrones con salsa de aguacate:

1. 250 gr macarrones de trigo sarraceno
2. 1 aguacate maduro
3. Menta picada
4. Sal
5. Pimienta
6. Zumo de un limón
7. 1 lata atún escurrida
8. 1 chorrito aceite

Steps to make to make Macarrones con salsa de aguacate

1. En una cazuela con agua salada, cuando hierva, incorporar los macarrones. Cuando vuelva al punto de ebullición, contar 10 minutos y ya estarán los macarrones. Apartar del fuego y enfriarlos con agua fría. Reservar.
2. Mientras se hace la pasta, pelar el aguacate y cortarlo en un bol. Añadir la menta, sal, pimienta y un poco de aceite. Con un tenedor chafarlo y mezclarlo todo. Agregar el zumo de limón y mezclar. Por último añadimos el atún escurrido y desmenuzado. Ya tenemos la salsa.
3. Para finalizar echamos unas gotitas de aceite en la cazuela (es para que no se pegue la pasta) y calentamos los macarrones con la salsa para integrar los sabores. Será cuestión un par de minutos a lo zumo. Listo para comer

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So that is going to wrap this up for this special food How to Prepare Super Quick Homemade Macarrones con salsa de aguacate. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!